Your last supper

by eddie Sun May 25, 2014 8:18 pm

.....what would it be?
Three course and a drink

Mine:

Starters: garlic sardines on toasted ciabatta with roasted veg and basil

Main: pasta and meatballs in a wonderful Italian sauce with grated Parmesan and garlic bread with a lovely green side salad

Pudding: banoffee pie cheers

Drink: quadruple whiskey with ice if I'm to go out of this world pissed :asdrnkbudsas:

Or sparkling elderflower

by Fluffyx Sun May 25, 2014 8:27 pm

That's an excellent thread!

I wouldn't have starters, I would have smoked salmon in a white wine sauce with wild mushrooms and pasta. And yes garlic bread is a must.

For dessert triple chocolate fudge cake with cream.

Then a bottle of the finest most expensive champagne possible.If it's my last supper I don't want a drink,I want a bottle ::D::

by eddie Sun May 25, 2014 8:48 pm

FluffyBunny wrote:That's an excellent thread!

I wouldn't have starters, I would have smoked salmon in a white wine sauce with wild mushrooms and pasta. And yes garlic bread is a must.

For dessert triple chocolate fudge cake with cream.

Then a bottle of the finest most expensive champagne possible.If it's my last supper I don't want a drink,I want a bottle ::D::

Haha love your thinking there fluffs!! cheers

I should've said hash cakes for pud.... Go out stoned and drunk lol!

by Fluffyx Sun May 25, 2014 8:52 pm

eddie wrote:
FluffyBunny wrote:That's an excellent thread!

I wouldn't have starters, I would have smoked salmon in a white wine sauce with wild mushrooms and pasta. And yes garlic bread is a must.

For dessert triple chocolate fudge cake with cream.

Then a bottle of the finest most expensive champagne possible.If it's my last supper I don't want a drink,I want a bottle ::D::

Haha love your thinking there fluffs!!

I should've said hash cakes for pud.... Go out stoned and drunk

Yes and then you wouldn't even know you had gone let alone worry about it, so hash cakes with my champers too cheers

by eddie Sun May 25, 2014 8:56 pm

FluffyBunny wrote:
eddie wrote:

Haha love your thinking there fluffs!!

I should've said hash cakes for pud.... Go out stoned and drunk

Yes and then you wouldn't even know you had gone let alone worry about it, so hash cakes with my champers too

Hahahaha you'd probably be thanking the guy chopping off your head!! Thanking him and saying "Oooh! Where'd you get your shoooes??? They're really nice!!"

://?roflmao?/:

by Ben Reilly Mon May 26, 2014 11:14 pm

My last supper was carnitas, Spanish rice and refried beans Smile

by Cass Tue May 27, 2014 1:52 am

salmon, Tuna and shrimp sushi

Swiss cheese fondue with proper French bread & fresh veggies to dunk

profiteroles with dark chocolate sauce

BIG BIG Bottle of Cristal champagne with a big splash of cassis

as an add on
I want to share it with Mr. C

I want it to to be in the Galerie des Glaces - Palace of Versailles

by Eilzel Wed May 28, 2014 1:57 pm

Starter: An Italian vegetable soup with fresh bread to dip- no idea what was in it but I had Italian Veg soup in Paris a couple of years ago (at an Italian restaurant in Paris haha) and it is THE nicest soup I ever had Smile

Main: Thai style chicken in sweet basil (grah-pow guyee) (not really in keeping with the above but consistency is overrated lol). Ultra spicy but also ultra tasty!

Pudding: Cookie dough- simple, and simply to die for...

Drink: Hmmmmm, either ice cold lager or a sweet rose wine, not fussed haha

^oh and nice idea Cass in the locale and company, over half is a given, location???? On a private boat on the river Nile farao

by Fluffyx Wed May 28, 2014 4:55 pm

eddie wrote:
FluffyBunny wrote:

Yes and then you wouldn't even know you had gone let alone worry about it, so hash cakes with my champers too

Hahahaha you'd probably be thanking the guy chopping off your head!! Thanking him and saying "Oooh! Where'd you get your shoooes??? They're really nice!!"

://?roflmao?/:

No better way to go than being very chilled and complementary about people's footwear!

by Fluffyx Wed May 28, 2014 4:57 pm

Eilzel wrote:Starter: An Italian vegetable soup with fresh bread to dip- no idea what was in it but I had Italian Veg soup in Paris a couple of years ago (at an Italian restaurant in Paris haha) and it is THE nicest soup I ever had

Main: Thai style chicken in sweet basil (grah-pow guyee) (not really in keeping with the above but consistency is overrated lol). Ultra spicy but also ultra tasty!

Pudding: Cookie dough- simple, and simply to die for...

Drink: Hmmmmm, either ice cold lager or a sweet rose wine, not fussed haha

^oh and nice idea Cass in the locale and company, over half is a given, location???? On a private boat on the river Nile

If we are bringing company into it I want to be in the South of France with Sean Bean. cheers

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